Potato, Leek and Cannellini Soup

Potato, Leek and Fabulous Cannellini Bean Soup

I wish I could smell this

6 red potatoes cubed

9 cups water

5 packets chicken broth (could use veggie)

1 fresh garden onion

1 cup celery

2 leeks diced

3 tbsp. mazola oil

3 tbsp. flour

1 can cannellini beans

1 cup milk

2 slices ham ( can use veggie ham too)

Boil potaoes in water and chicken broth mix until tender.  Fry onion, leeks and celery till tender in oil.  Sprinkle 3 tbsp. flour over simmered onion mixture, stir evenly  and add 1 cup of hot potato water and stir. Put onion mixture into potato pot and mix.  Add 1 cup milk and beans, and diced up ham.  Bring to a simmer for a few minutes and Voila!